First you brown 1 lb. of sausage
This is my favorite kitchen tool.......not sure what it's called. It's from Pampered Chef. It makes your meat into little nice crumbles!!
Here I am demonstrating it......very easy and fun to use!!
Then add one bag of hashbrowns, thawed
4-6 eggs
cream of chicken
and as much shredded cheese as you like
Bake at 350 for an hour and here you go.....
it's so good and so easy, my brother-in-law loves it too, so whenever they are back I try to make one and send over to my Mother-in-laws and that's one less meal she has to make for their big family!!!
Hope you have a wonderful weekend........
What a good sister/daughter-in-law you are... Shaun & Anita are lucky to have you in their lives! I like that idea of breakfast food for supper one night a week... we might have to try that for awhile. And the meat masher is amazing.... it's my favorite kitchen tool also!
ReplyDeleteThat tool is a must! I love it. I will have to try your recipe it looks delicious!
ReplyDelete